Tandoor – art series small size
$ 4000
Tandoors, made entirely of natural chamotte clay, are decorated in any style at the request of the customer, which makes them unique.
- These tandoors are ideal for baking meat and bread
- Heating method – electricity or firewood (coal)
- Heavy-duty mobile tandoors of increased heat capacity, are in metal forging
- Warming up time: 60 min
- Performance: 20 kg meat/hour
- Weight: 200 kg
Equipment completeness:
- Scoop remover
- Hook for removing cakes
- Soft press
- Chekish
- Meat skewers
- Submersible grill for meat, fish, poultry, vegetables
- Routings for 20 dishes (and more on request)
Competitive advantages:
- Unlimited equipment life with warranty
- Only high quality and natural materials
- High tech
- Aesthetics and convenience
- Equipped with wheels
- Easy to move and transport
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